Come Celebrate Carnevale at Aranci 67!
Tuesday, February 28th From 5pm-10pm
Enjoy A Three Course Prix-Fixe Menu with Unique Carnevale Dishes!
$40/Person Plus Tax and Gratuity With Acoustic Guitar From Levon Ofgang!
Reserve Your Table Today!
Antipasto di Carnevale
Assorted Carnival appetizers including, pizza rustica - savory pie filled with ricotta, salami, eggs and mozzarella, smoked mozzarella, prosciutto di Parma and salami.
Fritto Misto all’Italiano
Assorted fried appetizers including, potato croquette, rice balls, bocconcini sized mozzarella, cauliflower, and artichoke hearts.
Insalata di Arlecchino
Mixed green salad topped with pomegranate, pears and gorgonzola cheese finshed with our balsamic vinaigrette.
Lasagna di Carnevale
Homemade lasanga pasta layered with small meatballs, sweet italian sausage, ricotta, hardboiled eggs, mozzarella and fresh plum tomato sauce.
Gnocchi Tricolore con Coriandoli
Homemade tri-color gnocchi sautéed with carrots, zucchini, tomatoes, peas andmushrooms in an EV olive oil and shallot sauce.
Braciole con Polenta
Thin slices of beef stuffed with pine nuts, parsley, garlic, raisins and pecorino cheese, served over creamy parmigiano polenta.
Filetto di Maiale
Pork tenderloin sautéed with shallots, pancetta, potatoes and mushrooms.
Fried dough ribbons topped with powdered sugar and served with chocolate sauce.
Spongecake layered with pastry cream, sliced peaches and chocolate chips, topped with whipped cream.
Menu subject to change.